3 viral recipes

Here are the 3 viral recipes we have for you:

Recipe 1 - Broccoli Cheddar Stuffed Chicken (low carb + keto)

Indulge in a mouthwatering culinary experience with this delectable stuffed chicken recipe. Featuring tender chicken breasts, a savory blend of broccoli and cheddar cheese, and a hint of Cajun seasoning, this dish is sure to tantalize your taste buds. The creamy texture of softened cream cheese adds a delightful richness to every bite. With easy preparation and just 30 minutes of baking time, this recipe is perfect for a quick and satisfying meal that will impress your family and friends. Get ready to savor the flavors and enjoy a wholesome dinner that combines simplicity and taste in one delightful package.

@annie

๐Ÿ˜‹ Broccoli Cheddar Stuffed Chicken

Ingredients:

  • 4 small chicken breasts

  • 3/4 cup broccoli, chopped

  • 1/2 cup shredded cheddar cheese

  • 2 ounces cream cheese, softened

  • 2 teaspoons cajun seasoning

Instructions:

  1. Preheat the oven to 400 degrees F.

  2. In a small bowl, combine the broccoli, cheddar cheese, and softened cream cheese. Set aside.

  3. Slice each chicken breast lengthwise so that the breast folds open (be sure not to slice all the way through).

  4. Spread the broccoli-cheddar mixture on one side of the chicken and fold the other side over. Secure the chicken with a toothpick.

  5. Lightly sprinkle the cajun seasoning on each side of the chicken.

  6. Place in a greased baking dish. Bake for 25-30 minutes, until the chicken is cooked through.

Enjoy your deliciously stuffed chicken with a flavorful twist! ๐Ÿ˜‹๐Ÿ˜

Bon appรฉtit!

Recipe 2 - Super Crispy Vegetarian Tofu Patties

Introducing our mouthwatering Cabbage, Potato, and Tofu Patties with Cheese and Egg, a delightful blend of wholesome ingredients and bold flavors. These crispy patties, seasoned to perfection with garlic powder, paprika, and spices, are a perfect balance of textures and tastes. Drizzled with a zesty Cilantro Lime Sauce, this unique recipe is a scrumptious treat that will leave you coming back for seconds!

@tiffycooks

๐Ÿ˜‹ Crispy Tofu Patties 

Ingredients:

  • 2 cups shredded cabbage

  • 1 medium potato, boiled and mashed

  • 1/2 cup firm tofu, crumbled

  • 1/2 cup shredded cheese (cheddar or any preferred cheese)

  • 1 large egg

  • 2 tablespoons cornstarch

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon paprika

  • Salt and pepper to taste

  • Oil for pan-frying

  1. In a large mixing bowl, combine shredded cabbage, mashed potato, crumbled tofu, shredded cheese, egg, and cornstarch.

  2. Season the mixture with garlic powder, paprika, salt, and pepper. Mix well until all the ingredients are evenly combined.

  3. Using your hands, form the mixture into patties of your desired size and thickness. Set them aside on a plate.

  4. In a skillet or frying pan, heat a few tablespoons of oil over medium heat.

  5. Carefully place the patties in the pan, leaving some space between each patty. Cook for 4 to 5 minutes on each side or until they turn golden brown and crispy.

Ingredients for the Cilantro Lime Sauce:

  • 1/2 cup fresh cilantro leaves, chopped

  • 2 cloves garlic, minced

  • 1/4 cup mayonnaise

  • 1 jalapeno pepper, seeded and finely chopped

  • Juice of 1 lime

  • Salt and pepper to taste

  1. While the patties are cooking, prepare the Cilantro Lime Sauce. In a small bowl, whisk together chopped cilantro, minced garlic, mayonnaise, chopped jalapeno, lime juice, salt, and pepper. Adjust the seasoning to your taste preferences.

  2. Once the patties are cooked and golden on both sides, transfer them to a plate lined with paper towels to drain any excess oil.

  3. Serve the delicious Cabbage, Potato, and Tofu Patties hot, drizzled with the zesty Cilantro Lime Sauce on top.

These savory and flavorful patties with the zingy Cilantro Lime Sauce are sure to be a hit as a delightful appetizer, snack, or even a main course. Enjoy the unique combination of textures and tastes that will leave you craving more!

Bon appรฉtit!

Recipe 3 - Fruit Shaved Ice with Peaches and Cream

Peaches and Cream Shaved Ice! This viral dessert is the ultimate delight to beat the summer heat with its icy-cold, refreshing goodness. Made with luscious frozen peaches, creamy layers of indulgent goodness, and topped with a delightful blend of agave syrup, pistachios, and brown sugar, every spoonful is a burst of pure bliss. Whether you're lounging by the pool or hosting a backyard gathering, this tantalizing treat is sure to become the star of the season, captivating taste buds with its harmonious fusion of flavors and textures. Embrace the irresistible charm of Peaches and Cream Shaved Ice and dive into a world of sweet, fruity euphoria that will leave everyone craving for more.

@carolinagelen

๐Ÿ˜ Peaches and Cream Shaved Ice

Ingredients:

  • Frozen Peaches

  • Cream

  • Agave Syrup or any other sweetener of your choice

  • Pistachios, shelled and chopped

  • Brown Sugar

Instructions:

  1. Put cream in a bowl.

  2. Grate frozen peaches on top of the cream.

  3. Add syrup to the bowl.

  4. Sprinkle chopped pistachios over the peaches and cream.

  5. Lastly, add a bit of brown sugar to enhance the sweetness.

  6. Mix everything gently to combine the flavors.

Enjoy!

Best of luck and happy cooking!

Hello Quick Meals