Bean Burritos

🕒 25 Mins | 🌾Guick and Easy | 💚Vegetarian

Bean Burritos

Ideal for a swift and satisfying meal, this recipe is perfect for vegetarians and those seeking a quick, delicious bite. 🌯✨

✔️ Dietary Features:

✔️ Vegetarian Friendly: This dish is entirely vegetarian, catering to individuals who prefer plant-based meals.

✔️ Protein-Packed: Despite being vegetarian, the burritos are rich in protein, thanks to the refried beans and cheese, ensuring a satisfying and nutritious meal.

✔️ Balanced Ingredients: The combination of beans, rice, and cheese provides a well-balanced mix of macronutrients, contributing to a wholesome and fulfilling dining experience.

Reasons to enjoy this delicious dish:

🌮🧀Flavorful Fusion: The combination of vegetarian refried beans, salsa, rice, and melted cheddar cheese creates a burst of delicious flavors in every bite.

🍽️Quick and Easy: With simple assembly and minimal prep time, these burritos are a go-to choice for a satisfying meal without the hassle. ⏱️

🥑🍅🥬Customizable: Personalize your burritos with optional toppings like shredded lettuce, sliced olives, halved grape tomatoes, and creamy avocado, allowing you to tailor the dish to your taste.

🌱💚Vegetarian Delight: Ideal for vegetarians, these burritos provide a hearty and protein-packed alternative without compromising on taste.

INGREDIENTS

  • 1/2 can (8 ounces) vegetarian refried beans

  • 1/2 cup salsa

  • 1/2 cup cooked long grain rice

  • 1 cup shredded cheddar cheese, divided

  • 6 small flour tortillas (6 inches)

  • Optional: Shredded lettuce, sliced olives, halved grape tomatoes, and sliced avocado

Whoa! Now 63% Off, Meet the Spiralizer with 9,000+ Five-Star Ratings

Buyers say it's sturdy and easy to use and clean.

INSTRUCTIONS

Preheat Oven: Preheat oven to 375°F (190°C).

Prepare Filling: Mix refried beans, salsa, cooked rice, and 1/2 cup of shredded cheddar cheese.

Assemble Burritos: Spoon about 1/3 cup of the mixture onto each tortilla. Fold sides and ends, then roll up.

Arrange in Baking Dish: Place rolled burritos in a greased small baking dish.

Add Cheese Topping: Sprinkle remaining 1/2 cup of shredded cheddar cheese on top.

Bake: Cover and bake for 15-20 minutes until heated through.

Optional Toppings: Add lettuce, olives, tomatoes, and avocado if desired.

Serve: Enjoy your quick and delicious vegetarian burritos!

☕️COFFEE FOR SUPPORT❤️

☕☕☕…

Bon Appétit!

Hello Quick Meals