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Cheesy Caprese Chicken Bake
๐ 30 Mins | ๐พGluten-Free| ๐Low-Carb
Cheesy Caprese Chicken Bake
Experience culinary perfection with our Baked Chicken โ a delectable blend of tender chicken, zesty tomato sauce, and gooey mozzarella. Simple, savory, and crafted for two, this dish is a delightful celebration of flavors. Top it with fresh basil and savor an easy yet sensational meal! ๐ ๐๐ฟโจ
โ๏ธ Dietary Features:
โ๏ธ Balanced Protein: Packed with protein from lean chicken breasts.
๐พGluten-Free: Naturally free of gluten, suitable for gluten-sensitive individuals.
๐ฟNutrient-Rich: Provides essential nutrients from tomatoes, roasted red peppers, and fresh basil.
๐ Low-Carb Option: Can be part of a low-carb diet by adjusting portion sizes.
๐ฅKeto-Friendly: Adaptable for a ketogenic diet with modifications like reducing tomatoes or choosing keto-friendly sides.
๐Versatile: Easily customizable to fit various dietary preferences and restrictions.
Reasons to enjoy this delicious dish:
๐Quick and Easy Preparation: With just a few simple steps, you can have a restaurant-worthy dish on your table, making it perfect for a hassle-free yet delightful meal.
๐ฟ Versatile Ingredients: The dish incorporates versatile ingredients like garlic, anchovies, and fennel seeds, adding layers of flavor and depth to the sauce.
๐ฝ๏ธ Oven-to-Table Convenience: Baking the chicken in the ovenproof skillet streamlines the cooking process and minimizes cleanup, allowing you to enjoy the meal with ease.
INGREDIENTS
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INSTRUCTIONS
Preheat the Oven:
Preheat the oven to 425ยฐF (220ยฐC).
Season the Chicken:
Generously season both sides of the chicken breasts with salt and black pepper.
Prepare the Sauce:
In a large ovenproof skillet or sautรฉ pan over medium-high heat, add olive oil, chopped onion, and 1 teaspoon salt. Cook until the onion is softened and translucent (2-3 minutes).
Add minced garlic, anchovies (if using), oregano, fennel seeds, and crushed red pepper flakes. Cook for an additional 1-2 minutes until fragrant.
Stir in diced tomatoes and sliced roasted red peppers. Bring the sauce to a simmer.
Bake the Chicken:
Arrange the seasoned chicken breasts on top of the sauce and turn off the heat. Transfer the pan to the preheated oven and bake for 15 minutes.
Cheese Topping:
Flip the chicken breasts and sprinkle shredded mozzarella evenly on top. Bake for an additional 5 minutes, or until the cheese is melted and bubbly.
Finish and Serve:
Sprinkle fresh basil leaves over the chicken and serve immediately.
Enjoy this flavorful Baked Chicken with Tomato and Red Pepper Sauce for a delicious meal for two! ๐ ๐๐ฟ