Chocolate Nut Butter Rice Cakes

๐Ÿƒโ€โ™‚๏ธ Quick | ๐Ÿฅ˜ 3 Ingredients | ๐Ÿ“ 2 Steps

Quick Dessert: Chocolate Nut Butter Rice Cakes

This quick and easy dessert not only boasts a fantastic blend of flavors but also intriguing textures. ๐Ÿ˜‰

INGREDIENTS

  • 3 plain rice cakes

  • 3 tablespoons of nut or seed butter โ€” I used almond

  • 1 cup of any melted chocolate of choice โ€” I used dark chocolate chips

INSTRUCTIONS

STEP 1: Add a tablespoon of nut butter onto each rice cake and dip it nut butter side down into melted chocolate.

STEP 2: Freeze for 30 minutes and enjoy.

Store them in the refrigerator as they will last for a few days.

Bon Appรฉtit!

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