Saturday's arrived—🎉 are you ready for some fast food fun? Let's kick off with an incredible pizza 🍕 awaiting us. Let's begin!

🍕 Barbecue Bacon and Corn Pizza🔥

⏰ 60 Second | 👌 Easy | 😋So Delicious

Discover a taste symphony with our Barbecue Bacon and Corn Pizza. Savory bacon, sweet corn, tangy barbecue sauce, and gooey mozzarella unite for a truly unforgettable culinary masterpiece.

🍽️ Ingredients

For the pizza dough (store-bought):

You can use store-bought pizza dough for convenience. Make sure to follow the instructions on the packaging for preparation and stretching.

For the pizza toppings:

🍽️ Directions

Preheat the oven:

Preheat your oven to the temperature recommended on the store-bought pizza dough packaging.

Prepare the toppings:

a. In a skillet, heat the olive oil over medium heat. Add the minced garlic and smoked bacon lardons. Cook until the bacon is crispy and golden. Remove from heat and set aside.

b. If using fresh corn on the cob, carefully remove the kernels from the cob using a sharp knife. If using tinned or frozen sweetcorn, thaw and drain it.

Prepare the pizza dough:

Follow the instructions on the store-bought pizza dough packaging for stretching and shaping the dough. Dust your work surface with flour and stretch the dough to your desired thickness.

Assemble the pizza:

a. Place the stretched pizza dough on a baking sheet or pizza stone.

b. Drizzle a little extra-virgin olive oil over the surface of the dough.

c. Spread a layer of barbecue sauce evenly over the dough, leaving a small border around the edges.

d. Sprinkle the shredded mozzarella cheese over the sauce.

e. Distribute the cooked bacon and garlic mixture, sweetcorn, and thinly sliced red onion over the cheese.

Bake the pizza (15 mins):

Place the pizza in the preheated oven and bake according to the instructions on the store-bought pizza dough packaging, or until the crust is golden and the cheese is melted and bubbly.

Bake the pizza with Ooni (60 SECONDS):

Slide the pizza into your Ooni. Cook for 1 to 2 minutes, using the peel to turn your pizza every 20 seconds to ensure an even bake. Remove the cooked pizza from the oven.

Finish and serve:

Once the pizza is out of the oven, drizzle a little more extra-virgin olive oil over the top. If using, sprinkle the finely chopped fresh coriander over the pizza for an extra burst of flavor.

Note: If you decide to use store-bought pizza dough, you can skip the dough preparation steps and follow the instructions provided on the packaging for baking.

Enjoy your delicious homemade pizza with a smoky, savory, and slightly sweet flavor profile!

Side Dish Suggestion:

1. Caprese Salad🍅🧀🌿 Fresh tomato and mozzarella slices drizzled with balsamic glaze, basil, and a touch of olive oil.

👉More of the Best Recipes You’ll Love:

🍽️🌿Nutrition Information:

Please note that the following nutrition information is a rough estimate and can vary based on factors such as serving size and specific ingredient brands used:

For precise nutrition, use an app with your exact ingredients.

Enjoy every bite of pizza and have a wonderful day!

Bon Appétit! 🍽️🌟🤩

Hello Quick Meals

P.S. We're already looking forward to tomorrow when we'll be sharing a new and incredibly simple recipe with you. You'll definitely jot down this recipe and add it to your recipe book.