Falafel with Chickpeas ๐Ÿฅ™

โฐ 30 Mins |๐Ÿฅ™ Simple ๐ŸŒฟ | Authentic & Delicious ๐Ÿคค

Author

Hello Quick Meals
December 27, 2023

Falafel with Chickpeas ๐Ÿฅ™

Falafel is a popular vegetarian dish made from humble yet versatile chickpeas, blended with aromatic herbs and spices, and shaped into delightful patties. Crispy on the outside and soft on the inside, these falafels are perfect as a light meal, appetizer, or as a scrumptious addition to your salad bowl.

๐Ÿด *Servings: This recipe yields about 12 flavorful falafel patties.

Reasons to enjoy this delicious dish:

Flavorful Blend: The combination of mashed chickpeas, onion, parsley, and garlic creates a flavorful base for the patties.

Easy Preparation: The straightforward steps make this dish accessible to both novice and experienced cooks, ensuring a hassle-free cooking process.

Healthy Ingredients: Chickpeas are a good source of protein and fiber, making this dish a nutritious choice for those looking to incorporate healthier options into their diet.

Want To Cook Ridiculously Tasty Vegan Recipes From Scratch But Have No Idea Where To Start?

INGREDIENTS

  • 1 cans chickpeas, drained

  • 1 onion, chopped

  • ยพ cup chopped fresh parsley

  • 2 cloves garlic, chopped

  • 2 eggs

  • 1 teaspoon ground

    coriander

  • 1 teaspoon salt

  • 1 teaspoon lemon juice

  • 1 pinch ground black pepper, or to taste

  • 1 pinch cayenne pepper, or to taste

  • 1 cup bread crumbs

  • 1 tablespoon olive oil, or as needed

INSTRUCTIONS

STEP 1: Mash chickpeas in a bowl using a masher. Combine mashed chickpeas, onion, parsley, and garlic in a blender; blend until smooth.

STEP 2: Mix eggs, cumin, coriander, salt, lemon juice, black pepper, and cayenne together in a bowl. Add chickpea mixture and mix together.

STEP 3: Slowly add the bread crumbs to the mixture and combine using your hands until the mixture holds together when frying.

STEP 5: Heat oil in a skillet over medium-high heat. Form the mixture into twelve 3-inch diameter patties. Fry the patties in the hot oil until they are browned, about 3 to 4 minutes per side.

STEP 6: This recipe makes about 12 patties. Serve with Greek Tzatziki sauce, Fresh Cucumber, and Tomato Salad or Roasted Vegetable Platter.

๐Ÿฅ— Side Dish Suggestion

  1. Greek Tzatziki Sauce:

    A Greek tzatziki sauce is an ideal accompaniment to falafels. Its refreshing cucumber and dill flavors will add a cooling contrast to the warm and crispy falafels.

  2. Fresh Cucumber and Tomato Salad:

    Prepare a light and refreshing salad with sliced cucumbers, cherry tomatoes, red onions, and a drizzle of lemon juice and olive oil. This simple salad complements the falafels beautifully.

  3. Roasted Vegetable Platter:

    Roast an assortment of colorful vegetables like bell peppers, zucchini, eggplant, and cherry tomatoes. The roasted veggies add a lovely smoky flavor and provide a nutritious side dish to accompany the falafels.

โ˜•๏ธCOFFEE FOR SUPPORTโค๏ธ

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Bon Appรฉtit!

Hello Quick Meals