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Green Bliss Quinoa Fusion
๐ 15 Mins | ๐พEasy | ๐Gluten-Free

Green Bliss Quinoa Fusion
For a swift and delicious solution, prepare this salad in advance. Packed with fantastic ingredients, this salad offers a speedy preparation without compromising on taste. An ideal make-ahead meal that will delight your taste buds.


โ๏ธ Dietary Features:
โ๏ธ Plant-Based Powerhouse
โ๏ธ Heart-Healthy Fats
โ๏ธ Protein-Rich
โ๏ธ Balanced Nutrition
โ๏ธ Fiber-Rich
โ๏ธ Low in Saturated Fat
โ๏ธ Gluten-Free Option
โ๏ธ Ideal for Weight Management

Reasons to enjoy this delicious dish:
๐ฅ๐ฑSatisfying and Filling: Thanks to the hearty nature of quinoa and chickpeas, this salad is not only delicious but also satisfying, making it a perfect choice for a substantial and fulfilling meal.
โฐ๐ฉโ๐ณQuick and Easy Preparation: With simple cooking instructions for quinoa and roasting vegetables, this salad is easy to prepare, making it a convenient option for busy days when you want a nutritious meal without spending too much time in the kitchen.
๐ฅก๐ฝ๏ธPerfect for Meal Prep: This salad is ideal for meal prepping as it can be made in advance and stored in containers, making it a convenient and nutritious option for on-the-go lunches or quick dinners.

INGREDIENTS
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INSTRUCTIONS
STEP 1: Cook quinoa according to package instructions and let it cool.
STEP 2: Preheat the oven to 200 degrees Celsius. Clean, wash, and cut the vegetables into pieces. Season them with olive oil, salt, and pepper. Roast the vegetables in the oven for 20 to 25 minutes or until they become tender.
STEP 3: In a large bowl, combine cooked quinoa, roasted vegetables, and chickpeas.
STEP 4: Season with olive oil and lemon juice, then sprinkle with fresh herbs. Season to taste with salt and pepper. Mix well.
STEP 5: Transfer the prepared salad into containers, seal them tightly, and store in the refrigerator.

โ๏ธCOFFEE FOR SUPPORTโค๏ธ
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