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Spinach Tortellini and Mushrooms
๐15 Mins | ๐พEasy | One-Pan
Spinach Tortellini and Mushrooms
Indulge in speed and flavor with Spinach Tortellini and Mushroomsโready in 10-15 minutes. This quick recipe blends spinach tortellini, sautรฉed mushrooms, and Parmesan for a deliciously swift dining experience. ๐โจ
Reasons to enjoy this delicious dish:
Quick and Easy: This recipe takes only 10-15 minutes to prepare, making it an ideal choice for busy days when you crave a homemade meal without the lengthy cooking process.
Rich Flavors: The combination of spinach tortellini, sautรฉed mushrooms, garlic, and Parmesan cheese creates a harmonious blend of flavors that will satisfy your taste buds.
Nutrient-Rich Spinach: Spinach tortellini adds a nutritional boost to the dish, providing essential vitamins and minerals. Spinach is known for its high iron and vitamin content, contributing to a well-balanced meal.
INGREDIENTS
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INSTRUCTIONS
STEP 1: Cook the spinach tortellini according to package instructions.
STEP 2: Meanwhile, heat olive oil in a pan, add minced garlic, and sautรฉ for a minute.
STEP 3: Add sliced mushrooms to the pan, sautรฉ for 5 minutes until they become soft and lightly golden. Season with salt and pepper.
STEP 4: Drain the cooked tortellini and add them to the pan. Stir gently and cook for an additional 2-3 minutes.
STEP 5: Add grated Parmesan, stir to combine.
STEP 6: Serve immediately, optionally garnish with fresh basil.
Enjoy your quick and delicious meal! ๐